Well, quite a bit of time has passed since I last posted, I definitely wasn't expecting that to happen but a mixture of managing a chronic illness and moving house meant I just did not have the time to write posts, do tasting session or take pictures. We have now moved house though and I… Continue reading Matcha Monday Masterclasses | An Interview With Ian Chun of Yunomi Tea
Hey There Teacups! Happy Matcha Monday.. I'm finally back today with the next instalment of my Matcha Monday Masterclasses series and this time around we are going to be taking a deep dive into the world of matcha grading, what it indicates in terms of the quality of your matcha and why it deffinelty need… Continue reading Matcha Monday Masterclasses | Matcha Grading & How To Ensure You Are Getting The Best Quality
Hey there Teacups...Happy Matcha Monday! Before I get into todays Matcha Monday Masterclass post I just want to take a moment to thank you all for being so understand over on Instagram when it come to me taking a little bit of a posting break throughout the later end of last week, I really needed… Continue reading Matcha Monday Masterclasses | How Is Matcha Produced?
Hey There Teacups... Happy Matcha Monday! After starting my new Matcha Monday Masterclasses last month with a run down of how to traditionally prepare matcha (if you haven't read that post yet you can find it here) I thought that for part two of this series it was only fair for me to include a… Continue reading Matcha Monday Masterclasses | Preparing Matcha (Part 2) – The Modern Methods
Hey there Teacups! Happy Matcha Monday! Today marks the start of a brand new series that will be happening on some Mondays between other matcha posts titled Matcha Monday Masterclasses, a series which will revolve around teaching you everything you need to know about matcha! My aim with this series is help matcha newbies and… Continue reading Matcha Monday Masterclasses | Preparing Matcha (Part 1) – The Traditional Methods